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(Ms) Suhaila Bt. Mohamed
- Degree: BS (Food Sc & Physiology Hons), PhD (Food Sc);
About Me
Field of Achievement: Food Scientist
Date of Birth: September 12, 1954.
Place of Birth: Malaysia.
Name of Spouse:
No. of Children: four son and two daughter.
Education: Univ of Leeds (UK);
Career: Lecturer, Univ Pertanian Malaysia 1981-86, Sr Lecturer 1986-96, Prof Food Sc 1996-; now Prof, Inst of BioSc, Univ Putra Malaysia; Director of Techy Commercialisation 1996-97; Hon Secy & Chairperson, Permata, Univ Putra (Pertanian) Malaysia Women’s Asscn 2000-; Professional Member, Malaysian Inst of Food Techy; Exec Com Member: Malaysian Academy of Muslim Scs 1986, Inst of Food Techy (USA), New York Academy of Scs;
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Other Information:
Publication: 13 Books and book chapters including: Food and its Healing Power (1997); 120 articles in journals and over 200 other articles published in conference proceedings/magazines;
Awards: 21st Century JICA Friendship Programme Award 1986, UNESCO Award 1987, IFS Award 1990, FAO Award 1992, Asian Development Bank Award 1992, George Weston (Canada) Award 1993, Excellent Academician of the Year Award 1995, 2000, 2001, 2005, Sc Educator Award 2001, ITEX Gold Medal 2007, Top 100 Scientists 2008, Gold Medal IENA (Germany) 2008, MyIPO Malaysian Intellectual Property Award 2008, Sc Techy & Innovation National Innovation Award 2009, Malaysia Toray Sc & Techy Award 2010, INPEX (USA) Award 2010, Tribute to Women Award 2010, Women Bioinnovator Award 2012, 3 BioMalaysia Gold Medals 2012, 2 BioMalaysia Silver Medals 2012, Innovation Acknowledgement, Min of Hr Education 2013;
Address (Office): Institute of BioScience, Universiti Putra Malaysia, 43400 UPM Serdang, Selangor Darul Ehsan, Malaysia.
Address (Residence):
E-mail: mohamed.suhaila@gmail.com
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Country: Malaysia.
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